Almond Cup Pudding

Come on Mama..! Let's Cooking..!

ingredients for Almond Cup Pudding

* 4 ounces of sweet almonds
* 2 ounces bitter almonds
* 2 ounces of butter
* 1 tablespoon cream
* 1½ ounces flour
* 1 ounce of sugar

Cara Membuat:

1. Blanch the almonds, and pass them through a nut mill; then pound them well in a mortar for ten minutes; add the butter--beaten to a cream--and the cream and sugar.
2. Then add the flour slowly, stirring all the time.
3. Grease some small tins, and half fill them, and put into a quick oven for about half an hour.
4. Serve with brandy sauce if desired.

source: www.nutrijell.com